For a two-person household, the annual income cannot be more than $23,107. For 2004, a one-person household is below the 185% poverty line if the annual income is less than $17,224. The federal government sets the poverty level. People who have medical risks (such as pregnancy complications) or diet risks (such as a poor diet) are “nutritionally at risk.” A health care professional will decide whether you are “nutritionally at risk.” To be eligible you must be also be “nutritionally at risk” and be at or below the 185% poverty line. Children from their first birthday through the month of their fifth birthday.Infants from birth to their first birthday. ![]()
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